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Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics

1986·36m·0.0out of 10·0 votes

Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.

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FeaturetteChef Paul Prudhomme's Cajun and Creole classics, Jambalaya & Gumbo

Cast

Paul Prudhomme

Self

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Facts

Released
Oct 1, 1986
Runtime
36m
Status
Released
Language
English

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